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Recipes for Columbus Day

When Columbus started his journey in 1492, he might not have many options to satisfy his hunger. But toady, more than 500 years later, people have endless choices of cooking items to prepare and celebrate this grand occasion in the most memorable way. You have all the liberty to plan a Columbus Day culinary feast of your own.

Since Columbus was believed to be an Italian, most delicacies should be prepared in Italian style. Prepare some easy pasta dishes like Pastachutta, Italian Pasta Salad for the family and enjoy Italian food on Columbus Day.

Contributed by the Scotto family of New York's Fresco restaurant, following is the list of some delicacies that you can prepare to serve your guests on Columbus Day.
  1. Beef Pot Pie With Polenta Crust

  2. Braised Wild Boar Shank With Honey and Dried Fruits

  3. Lentil, Chickpea and Baccala Salad With Sherry Vinaigrette

  4. Wild King Salmon Risotto With Asparagus and Wild Mushrooms


No celebration is complete without serving a dessert. When reliving the glorious deeds of Christopher Columbus, why not include some mouthwatering Italian desserts in your menu, like cannolis, panne cotta and tiramisu.


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